Growing up, nothing in Ayesha's was wasted. Ayesha's mom was the master of taking leftovers and transforming them into dishes equally as delicious as the original. One of Ayesha's favorite recipes was this chicken soup which combines vegetables, herbs and often a few handfuls of leftover chicken. And because Ayesha's mom is from Jamaica, she loves to add dumplings to everything, including this soup! For this version of Mom’s classic dish, we’re using delicious chunks of chicken breast, making it a perfect, hearty weeknight dinner. This recipe feeds 4 adults or 2 adults and 3 children. Full Description: Mom's Chicken Soup with Boiled Dumplings.